Episode 1
Tickle and Tank head deep into the southern backroads. They challenge pitmasters James Sampson and Mat Griner to prepare a delicious whole hog BBQ.
Episode 2
Legendary pitmasters join Tickle and Tank to judge an underground battle of East Carolina ribs in a contest that comes down to heritage and flavour.
Episode 3
Tickle and Tank pit a former moonshiner against a young gun in an underground battle for pulled pork supremacy. Barbecue legend Carey Bringle guest judges.
Episode 4
Georgians compete to make legendary slow-smoked chicken, which has been served for decades at community gatherings across the deep south.
Episode 5
In Tickle and Tank's most ambitious underground competition yet, pitmasters turn prime cuts of meat into their own masterworks of Southern-smoked sausage.
Episode 6
Tickle and Tank dive deep into the culinary heritage of South Carolina's Low Country. Sean and Eddie Mendes battle Jamie Hough in a smoked seafood showdown.